List of ingredients:
The juice and zest of 2 lemons.
40 grams of pine nuts
50 grams of nutritional yeast
1 little group of parsley
Use as much fresh basil as you like.
Half of a garlic clove
Use extra virgin olive oil as necessary.
Add salt and pepper according to your preference.
80 grams of spaghetti (if desired, for pasta)
Directions:
Extracting juice and grating the outer skin of lemons:
