- 1 package of yellow cake mix
- 1 can of cherry pie filling (21 ounces)
- 1/2 cup of unsalted butter, cut into thin slices
Instructions
First, take your reliable slow cooker and lightly spray it with non-stick spray. We are establishing the basics here, and we cannot have any delays.
Put the cherry pie filling in the crockpot. Spread it evenly to make a delicious fruity foundation.
Next, evenly spread the yellow cake mix over the cherry layer. Do not mix things, understood? Layers are essential in this enjoyable experience.
Next, put the thin slices of butter on top of the cake mix, making sure to cover as much of the cake as possible. This is where the special moment occurs - the butter will melt and mix with the cake mix, making a golden, crumbly crust. Happiness.
Cover your slow cooker, turn it on low heat, and leave it for 3-4 hours without checking. You want a cake that is golden and has edges that are slightly coming away from the pan.
Different Types and Advice
- Would you like to try something different? Use blueberry, apple, or peach pie filling instead of cherry. The Minister's Delight does not like doing the same thing over and over!
- If you want to add nuts, sprinkle some chopped pecans or walnuts on top of the cake mix before adding the butter. This will give a nice crispy texture.
I'm sorry, but I need a text to simplify. Please provide a text for me to work on. Do you want to show some real Midwestern charm? Adding a bit of cinnamon to the pie filling can give it a cozy flavor.
- For those who are always busy, prepare it before your evening activities and dessert will be ready once dinner is finished. Perfect timing!
There it is! A delicious dessert that is both tasty and easy to make. Next time you want an easy way to end your day, think of the Minister's Delight recipe and let your slow cooker do the work. Make it sweet, make it simple, and above all, make it delicious. Have fun, everyone!