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Garlic and Herb Baked Potatoes


Serve these baked potatoes with garlic and herbs as a side dish with any dinner since they are easy to make and taste great. As they bake to delicate perfection, the potatoes absorb the rich aromas of melted butter, garlic, and oregano. No matter who you're cooking for, this meal is sure to be a success.

All Things Considered
One hour in total
Ten minutes for preparation
Half an hour to cook
Four potatoes are required.
chopped garlic (four cloves)
The ezoic
50 grams of melted butter
Vegetable oil, fifty milliliters