Cauliflower, Leek, and Cheddar Soup is going to be made. It will be cozy and creamy. Tender cauliflower, leeks, carrots, and celery come together in this flavorful soup with a thick cheese sauce, making it the ideal bowl of comfort food. Perfect for a quiet evening in or to wow dinner guests, this meal has it all. How about we begin?
Time for Preparation
Twenty minutes is the time needed for preparation.
Temper for 20 to 25 minutes.
Fourty to fifty minutes total
What You Need:
florets from one medium head of cauliflower
shredded carrot, one medium-sized
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1/4 cup of celery, chopped
One medium leek, peeled and minced
half a cup of water
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One cube of vegetable bouillon or two tablespoons of chicken bouillon
30 milliliters of butter
mixed-purpose flour, 3 tablespoons
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Three quarters of a teaspoon of salt
half a teaspoon of cumin
1/2 cup 2.2% milk
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