"Sausage and White Bean Soup"

3. Before serving, spoon the soup into dishes and top with grated Parmesan cheese.

Data on Nutrition:

Proportions: 1 cup

Nutritional value: 320

The total fat content is 15 grams.

No saturated fat: 6 grams

Blood cholesterol level: 40 milligrams

The sodium content is 890 milligrams.

Glycemic Index: 27

Six grams of dietary fiber

Four grams of sugar

Eighteen grams of protein