If you're craving a classic Southern dessert that's as comforting as it is delicious, this Peach Cobbler is your ultimate treat! Bursting with juicy peaches, warm cinnamon, and a buttery, golden topping, this cobbler is the perfect way to celebrate summer or satisfy your sweet tooth any time of year. Whether served warm with a scoop of vanilla ice cream or enjoyed on its own, this recipe is sure to become a family favorite.
Let’s dive into how you can create this delightful peach cobbler step by step!
Why You'll Love This Peach Cobbler
- Juicy Peaches : Sweet canned peaches create a luscious filling that’s both tangy and sweet.
- Spiced Perfection : A hint of cinnamon adds warmth and depth to the fruit mixture.
- Easy to Make : With simple ingredients and minimal prep work, this cobbler comes together quickly.
- Customizable : Swap out peaches for other fruits like apples or berries for seasonal variations.
Ingredients You'll Need
For the Filling:
- 2 large cans of peaches (with juice)
- 1 cup white granulated sugar, divided
- 1 tsp vanilla extract
- 1 tbsp cinnamon
- 1 tbsp cornstarch
For the Topping:
- 1 cup all-purpose flour
- ½ cup brown sugar
- ½ cup cold unsalted butter, cubed
- ¼ cup milk
- ½ cup white granulated sugar (from the divided amount)
Optional Toppings:
- Vanilla ice cream
- Whipped cream
- Chopped pecans
Step-by-Step Instructions
